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How to heat up?

Heat:

Oven: Remove the clear film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (about 1-2 dl). Place the dish and the dish in the oven for about 30 minutes.

Steamer: Remove the transparent film from the dish. Use the regeneration function at 95 degrees Celsius and heat for approximately 25 minutes.

Pan: Heat the pan over medium heat, add the food, and heat through, stirring occasionally, until piping hot. Reduce the heat if necessary to prevent burning.

Microwave: Pierce the film several times with a fork and heat the dish at 600 watts for 3-4 minutes.


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Beef Stroganoff with Spätzli 💪

Beef Stroganoff with Spätzli 💪

Shredded beef with pepperoni, pickles and Spätzli

Portion: 530g

Nutritional information per 100g

  • Energy: 736 kJ / 176 kcal
  • Fat: 6.7 g
  • Saturated fatty acids: 1.9 g
  • Carbohydrates: 18.2 g
  • Sugar: 2.4 g
  • Protein: 9.8 g

Ingredients

Water, wheat flour (gluten), beef (CH), milk, pepperoni, egg (CH), mushrooms, cream (milk), red wine (sulfur dioxide, sulfites), gherkins (sulfur dioxide, sulfites), onions, vegetable broth, butter (milk, lactose), rapeseed oil, bell peppers, tomatoes, cornstarch, nutmeg, salt, pepper

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