Coq au vin with tagliatelle 💪

Portion: 520 g

Nutritional information per 100 g

• Energy: 721 kJ / 172 kcal
  
• Fat: 4.6 g
  
• Saturated fatty acids: 1.6 g
  
• Carbohydrates: 18.7 g
  
• Sugar: 1.6 g
  
• Protein: 10.7 g
  

Ingredients:

Chicken thigh (CH), DURUM WHEAT SEMOLINA (GLUTEN), veal stock (veal bones, water, red wine (SULPHUR DIOXIDE, SULPHITES), veal feet, celeriac (CELERY), leek, beetroot, carrots, onions, tomatoes, rapeseed oil, table salt, porcini mushrooms), red wine (SULPHUR DIOXIDE, SULPHITES), water, onions, carrots, CELERY, parsnips, bacon (pork, curing salt (iodized table salt, preservative: sodium nitrite), glucose syrup, antioxidants: sodium ascorbate, sodium citrate), free-range whole egg (CH) (EGGS), mushrooms, tomatoes, rosemary, corn starch, mixed pepper (green, black, white, pink pepper), rapeseed oil, zest, bay leaves