How to heat up?
How to heat up?
To reheat, please remove the transparent bowls and place on top of the dish after heating.
Reheating:
Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.
Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.
Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.
Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
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Vegetable Jambalaya ⚖️
Vegetable Jambalaya ⚖️
Portion: 410g
Nutritional information per 100g
- Energy: 477 kJ / 114 kcal
- Fat: 2.5 g
- Saturated fatty acids: 0.4 g
- Carbohydrates: 15.6 g
- Sugar: 1.9 g
- Protein: 5.9 g
- Salt: 0.9 g
Ingredients
Smoked tofu (water, SOYBEANS), whole grain rice, bell peppers, Pelati (diced tomatoes, tomato puree concentrate), zucchini, celery stalks, red kidney beans, onions, tomato puree, parsley, garlic, olive oil, Cajun (natural crystal salt, paprika, garlic, coriander, chili, cumin, allspice, paprika granules, pepper, oregano, maltodextrin, cardamom, smoked salt [salt, smoke], thyme, flavor, ginger, fennel), table salt, vegetable broth (sea salt, yeast extract, vegetables [pumpkin, carrots, parsnips, tomatoes], table salt, sugar, parsley, olive oil, spices), rapeseed oil, paprika, corn starch, pepper
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