This dish is part of our rotating weekly menu. It's not available every week – but dishes exactly like this await you in the Tom Tasty subscription.

From our weekly menu

Minced beef with macaroni

Smoked ground beef with homemade macaroni, Sbrinz cheese and applesauce

20%
Welcome discount
on your first Tom Tasty box
No minimum · cancel anytime
  • Cancel, pause & adjust anytime – no minimum term.
  • Fresh by post every Wednesday – chilled, straight to your door.
  • You pick your dishes yourself every week.
Minced beef with macaroni
How it works

Your plan, tailored to you

No rigid package, no commitment. You steer everything – we take care of the cooking and delivery.

01

Choose your menu

Put together whatever you fancy from the weekly menu.

Editable until Friday 11:00
02

Delivered Wednesday

Your box arrives chilled by post – freshly pre-cooked, right to your home.

Every Wednesday
03

Reheat

Pop it in, warm it up, enjoy. No cooking, no dishes.

3 minutes
04

Stay flexible

Not feeling it this week? Skip or pause with one click – anytime.

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Nutrition & ingredients

Full transparency, nothing hidden

Nutrition facts

Total portion / per 100g
Energie3225 kJ, 771 kcal / 632 kJ, 151 kcal Eiweiss: 52.6 g / 10.3 g Fett: 24.5 g / 4.8 g Kohlenhydrate: 92.4 g / 18.1 g Zucker: 21.3 g / 4.2 g Gesättigte Fettsäuren: 10.2 g / 2.0 g

Ingredients

Full declaration

Gekochte Hörnli (HARTWEIZENGRIESS, Wasser, Salz), Rindfleisch CH geräuchert und gehackt, Gemüsebouillon (Wasser, Meersalz, Hefeextrakt, Gemüse (Kürbis, Karotten, Pastinaken, Tomaten), Speisesalz, Zucker, Petersilie, Olivenöl, Gewürze), Apfel, Sbrinz (Schweizer Extra-HartKÄSE aus RohMILCH), Rüebli , SELLERIE, Zwiebeln, Pfälzer-Rüebli, Tomatenpüree (Tomaten, Kochsalz), Speisesalz, Rapsöl, Zucker, Sojasauce (Wasser, SOJABOHNEN*, Koji (Aspergillus oryzae), Meersalz), Maisstärke, Zitronen, Kräuter, Chilipaste (Zutaten: Chilischoten, Speisesalz, Säureungsmittel: Essigsäure, Konservierungsstoff: Kaliumsorbat), Pfeffer, Buchenrauch flüssig, *aus Biologischem Anbau

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Delivered every Wednesday by postEditable until Friday 11:0020% welcome discount