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How to heat up?

For reheating, please remove the transparent bowls and place them on the dish after heating.

Heat:

Oven: Remove the clear film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (about 1-2 dl). Place the dish and the dish in the oven for about 30 minutes.

Steamer: Remove the transparent film from the dish. Use the regeneration function at 95 degrees Celsius and heat for approximately 25 minutes.

Pan: Heat the pan over medium heat, add the food, and heat through, stirring occasionally, until piping hot. Reduce the heat if necessary to prevent burning.

Microwave: Pierce the film several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Baked Gnocchi ⚖️

Baked Gnocchi ⚖️

Portion: 410g

Nutritional values per 100g

  • Energy: 681 kJ / 163 kcal
  • Fat: 6.6 g
  • Saturated fats: 2.7 g
  • Carbohydrates: 18.7 g
  • Sugar: 2.1 g
  • Protein: 6.5 g

Ingredients

Gnocchi (EGGS, GLUTEN), Cherry Tomatoes, Tomato Passata (Tomatoes, Cooking Salt), Zucchini, Smoked Sausage, Mozzarella (MILK, Salt, Rennet, LACTIC ACID BACTERIA), Onions, Water, Tomatoes, Olive Oil, White Wine (SULPHUR DIOXIDE, SULPHITES), Garlic, Basil, Corn Starch, Table Salt, Chillies

Note: This dish is new to our range, so a AI-generated image is temporarily used to give you a visual impression. Please note that the actual dish may differ slightly. We thank you for your understanding.

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