How to heat up?
How to heat up?
Remove the transparent bowls for reheating. The contents of the bowls must be added to the dish after heating.
Reheating:
Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.
Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.
Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.
Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
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Älpler Magronen with bacon
Älpler Magronen with bacon
Nutritional information per portion
- Calories: 748 kcal
- Carbohydrates: 108g
- Fat: 38g
- Protein: 42g
Ingredients
Water, blue potato, milk, Golden Delicious, bacon from Thurgau apple pig, Bündner mountain cheese (Davos), Älplermagronen 3 eggs (HARTWEIZENGRIESS, EGGS, gluten), onions 1/4 slices, white flour type 550 Premium (WHEAT flour, gluten), JuraSel table salt fluorine and iodine, onions cubes, butter cook (milk), Peterli Ital. , fine crystallized sugar, HOLL rapeseed oil (HOLL rapeseed oil), fresh lemon juice, ground cinnamon, ground vanilla mix (ground vanilla pods 65%, ground extracted vanilla 25%, vanilla seeds 10%), whole bay leaves.
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