How to heat up?
How to heat up?
Heating:
Oven: Remove the transparent film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (approx. 1-2 dl). Place the dish and the ovenproof dish in the oven for approx. 30 minutes.
Steamer: Remove the transparent film from the dish. Use the reheat function at 95 degrees Celsius and heat for approx. 25 minutes.
Frying pan: Heat the pan to medium heat, add the food and heat it, stirring occasionally, until it is thoroughly hot. Reduce the heat if necessary to prevent burning.
Microwave: Pierce the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
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Lentil Bolognese ⚖️
Lentil Bolognese ⚖️
Portion: 410g
Nutritional values per 100g
-
Energy: 511 kJ, 122 kcal
- Fat: 1.3 g
- Saturated fatty acids: 0.2 g
- Carbohydrates: 21.8 g
- Sugar: 2.2 g
- Protein: 4.7 g
Ingredients
Water, DURUM WHEAT SEMOLINA (GLUTEN), Peeled Tomatoes (Tomatoes (IT)), Passata (Date Tomatoes (IT)), Red Lentils, Carrots, Pfälzer (Potatoes), Onions, CELERY STICKS, Tomatoes, Basil, Red Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Color (Caramel E150a), Antioxidant (SULPHUR DIOXIDE), SULPHUR DIOXIDE, SULPHITES), Rapeseed Oil, Table Salt, Garlic, Vegetable Broth (Sea Salt, Yeast Extract, Pumpkin, Carrots, Parsnips, Tomatoes, Table Salt, Sugar, Parsley, Olive Oil, Spices), Corn Starch, Chipotle Spice (Chipotle Pepper, Smoked Paprika, Chili Powder, Cumin, Sea Salt, Garlic), Rosemary, Oregano
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