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How to heat up?

Remove the transparent bowls for reheating. Pour the contents of the bowls onto the dish after heating.

Reheating:

Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.

Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.

Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.

Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Tom Tasty

Massaman curry

Massaman curry

with braised beef, potatoes, beans and carrots

Portion size 440 g

Nutritional information per portion / 100g

  • Energy: 2693 kJ, 644 kcal / 612 kJ, 146 kcal
  • Protein: 43.1 g / 9.8 g
  • Fat: 37.8 g / 8.6 g
  • Carbohydrates: 33.9 g / 7.7 g
  • Sugar: 15.3 g / 3.5 g
  • Saturated fatty acids: 19.7 g / 4.5 g

Ingredients

Beef stew Terramay Portugal, coconut milk (coconut extract, water), vegetable stock (water, sea salt, yeast extract, vegetables (pumpkin, carrots, parsnips, tomatoes), table salt, sugar, parsley, olive oil, spices), potatoes, carrots, beans, massaman curry paste (cane sugar, tamarind juice (water, tamarind pulp), SOY OIL, dried red chilli, shallots, cooking salt, garlic, lemongrass, spices (coriander seeds, cumin, cardemom, cinnamon, bay leaf, galangal, cloves), kaffir lime peel), onions, sesame oil (oil from roasted SESAME SEEDS), tamarind concentrate (tamarind, water, preservative: sodium benzoate), fish sauce (SARDELL EXTRACT, water, table salt, sugar), cane sugar, corn starch, table salt, SESAME, garlic, pepper


Disclaimer: This dish is new to our assortment, so an AI-generated image is temporarily used to give you a visual impression. Please note that the actual dish may differ slightly. Thank you for your understanding.
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