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How to heat up?

Remove the transparent bowls for reheating. Pour the contents of the bowls onto the dish after heating.

Reheating:

Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.

Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.

Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.

Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Tom Tasty AG

Mediterranean Selva shrimps

Mediterranean Selva shrimps

with artichokes, sun-dried tomatoes, spinach and cream

Portion size 440 g

Nutritional information per portion / 100 g

  • Energy: 2132 kJ, 510 kcal / 485 kJ, 116 kcal
  • Protein: 27.9 g / 6.3 g
  • Fat: 32.1 g / 7.3 g
  • Carbohydrates: 25.1 g / 5.7 g
  • Sugar: 15.2 g / 3.4 g
  • Saturated fatty acids: 11.5 g / 2.6 g

Ingredients

SELVA Blacktiger shrimps (Vietnam, CRUSTACEANS), vegetable stock (water, sea salt, yeast extract, vegetables (pumpkin, carrots, parsnips, tomatoes), table salt, sugar, parsley, olive oil, spices), artichokes, spinach, dried tomatoes (tomatoes (dried tomatoes, water, table salt), sunflower oil, acidity regulator: Citric acid, antioxidant: ascorbic acid), red onions, WHOLE CREAM, corn starch, olive oil, table salt, garlic, pepper, smoked paprika, origanum, thyme

Disclaimer: This dish is new to our assortment, so an AI-generated image is temporarily used to give you a visual impression. Please note that the actual dish may differ slightly. Thank you for your understanding.

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