How to heat up?
How to heat up?
Remove the transparent bowls for reheating. The contents of the bowls must be added to the dish after heating.
Reheating:
Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.
Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.
Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.
Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
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Tom Tasty
Nasi Goreng with pulled planted.chicken
Nasi Goreng with pulled planted.chicken
Portion size 440 g
Nutritional information per portion / 100 g
- Calories: 2713 kJ, 648 kcal / 616 kJ, 147 kcal
- Carbohydrates: 98.8 g / 22.5 g
- Fat: 11.4 g / 2.6 g
- Protein: 31.9 g / 7.3 g
Cooked basmati rice (basmati rice, water, salt), pulled planted. Chicken (water, plant proteins 33% (pea, sunflower, OAT), pea fibre, spice preparation, rapeseed oil, vitamin B12), carrots, peas, leek, SOYBEANS, sweet chilli sauce (sugar, water, chilli, vinegar, garlic, salt, stabilizer: Xanthan gum), SESAME OIL, onions, soy sauce (water, SOYBEANS, table salt, alcohol, lime juice, ginger lemongrass (ginger, rapeseed oil, sugar, lemongrass, table salt, acidifier: citric acid, preservative: potassium sorbate, lime leaves, turmeric), tomato puree (tomatoes, table salt), rapeseed oil, garlic, table salt, pepper
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