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How to heat up?

Please remove the transparent bowls to warm up. The contents of the bowls must be poured onto the dish after heating.


Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (about 1-2 dl). Place the dish and the container in the oven for about 30 minutes.

Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat it for about 25 minutes.

Skillet: Heat the skillet over medium heat, add the food and cook, stirring occasionally, until hot throughout. Reduce heat if necessary to avoid burning.

Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Weekly Dish

Shredded beef, hoisin, broccoli, rice

Shredded beef, hoisin, broccoli, rice

Nutritional Information

  • Calories: 715k cal
  • Carbohydrates : 97g
  • Fat: 21.3 g
  • Protein: 32.3g

All ingredients

Beef sliced ​​CH, jasmine rice, water, broccoli, carrots, hoisin sauce (sugar, water, SOYBEAN PASTE (water, cooking salt, SOYBEANS, WHEAT FLOUR), cooking salt, sweet potatoes, modified corn starch, garlic, SESAME PASTE, spices, chili, coloring: caramel, acidulant : acetic acid), onions, SOY SPROUTS, SOY SAUCE gluten-free, SESAME OIL, limes, corn starch, garlic, black SESAME, table salt, Sichuan pepper

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