How to heat up?
How to heat up?
Remove the transparent bowls for reheating. The contents of the bowls must be added to the dish after heating.
Reheating:
Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.
Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.
Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.
Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
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Risotto alla Puttanesca ⚖️
Risotto alla Puttanesca ⚖️
with zucchini and mozzarella
Portion: 450 g
Nutritional information per 100 g
- Energy: 613 kJ / 147 kcal
-
Fat: 7.7 g
- Saturated fatty acids: 3.2 g
- Carbohydrates: 12.8 g
- Sugar: 2.1 g
- Protein: 5.6 g
Ingredients
Risotto rice, zucchini , mozzarella ( lactose ), tomatoes, onions, white wine (sulfur dioxide, sulfites), Grana Padano (milk, salt, rennet, lysozyme (egg), cheese butter (lactose), black olives, capers, rapeseed oil, vegetable stock (sea salt, yeast extract, vegetables (pumpkin, carrots, parsnips, tomatoes), table salt, sugar, parsley, olive oil*, spices), parsley, garlic, cayenne chili, salt
* from organic farming
Our Balance meals are nutritionally balanced. They combine plenty of vegetables, protein, and carbohydrates to optimally supply the body with energy and all necessary nutrients. This meets the recommendations of the Swiss Society for Nutrition.
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