This dish is part of our rotating weekly menu. It's not available every week – but dishes exactly like this await you in the Tom Tasty subscription.
Saffron risotto with sautéed mushrooms
with champignons, oyster mushrooms, parsley and Sbrinz
- Cancel, pause & adjust anytime – no minimum term.
- Fresh by post every Wednesday – chilled, straight to your door.
- You pick your dishes yourself every week.
Your plan, tailored to you
No rigid package, no commitment. You steer everything – we take care of the cooking and delivery.
Choose your menu
Put together whatever you fancy from the weekly menu.
Editable until Friday 11:00Delivered Wednesday
Your box arrives chilled by post – freshly pre-cooked, right to your home.
Every WednesdayReheat
Pop it in, warm it up, enjoy. No cooking, no dishes.
3 minutesStay flexible
Not feeling it this week? Skip or pause with one click – anytime.
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Nutrition facts
| Energie | 2'847 kJ / 682 kcal / 606 kJ, 145 kcal Eiweiss: 23.3 g / 5.1 g Fett: 33.9 g / 7.4 g Kohlenhydrate: 71.7 g / 13.6 g Zucker: 5.3 g / 1.3 g Gesättigte Fettsäuren: 16.3 g / 3.4 g |
Ingredients
Gemüsebouillon (Wasser, Meersalz, Hefeextrakt, Gemüse (Kürbis, Karotten, Pastinaken, Tomaten), Speisesalz, Zucker, Petersilie, Olivenöl*, Gewürze), Austernpilze, Champignons, Trompetenpilze, Shiitake, Kräuterseitlinge, Weisswein (SCHWEFELDIOXID und SULFITE), Carnarolireis (IT), Zwiebeln, Sbrinz (Schweizer Extra-Hartkäse aus RohMILCH), Butter (MILCH), Grana Padano (MILCH, Salz, Lab, Lysozym (EIER)), Rapsöl, Speisesalz, Petersilie, Knoblauch, Safran, Pfeffer * aus biologischem Anbau
Contains Milch, Eier, Schwefeldioxid, Sulfite. May contain traces of other allergens.
