How to heat up?

Please remove the transparent bowls for heating. The contents of the bowls must be added to the dish after heating.

Heating:

Oven: Remove the transparent film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (about 1-2 dl). Place the dish and the dish in the oven for about 30 minutes.

Steamer: Remove the transparent film from the dish. Use the regeneration function at 95 degrees Celsius and heat for about 25 minutes.

Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through. Reduce the heat if necessary to avoid burning.

Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Tom Tasty

Boiled beef and potatoes

Name: Boiled beef and potatoes
Brand: Tom Tasty
SKU: 1113
Price: 18.00 CHF
Availability: InStock

with root vegetables and horseradish sauce

Portion size 480 g

Nutritional information per portion / 100 g

Calories: 1983 kJ, 474 kcal / 413 kJ, 99 kcal
Carbohydrates: 46.4 g / 9.7 g
Fat: 20.9 g / 4.3 g
Protein: 36.5 g / 7.6 g

Ingredients

Potatoes, Angus beef CH, veal stock (water, veal bones, red wine (SULFITE), root vegetables (carrots, onion, leek, CELERY) salt, pepper, bay leaf, juniper), Palatine, CELERY, leek, carrots, WHOLE MILK, horseradish, white flour (GLUTEN), butter (MILK), table salt, spices, pepper