This dish is part of our rotating weekly menu. It's not available every week – but dishes exactly like this await you in the Tom Tasty subscription.
Wholegrain pasta in pumpkin sauce with mushrooms
Disclaimer: This dish is new to our assortment, so an AI-generated image is temporarily used to give you a visual impression. Please note that the actual dish may differ slightly. Thank you for your understanding.
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- Fresh by post every Wednesday – chilled, straight to your door.
- You pick your dishes yourself every week.
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No rigid package, no commitment. You steer everything – we take care of the cooking and delivery.
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Put together whatever you fancy from the weekly menu.
Editable until Friday 11:00Delivered Wednesday
Your box arrives chilled by post – freshly pre-cooked, right to your home.
Every WednesdayReheat
Pop it in, warm it up, enjoy. No cooking, no dishes.
3 minutesStay flexible
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Nutrition facts
| Energie | 3301 kJ, 789 kcal / 688 kJ, 164 kcal Eiweiss: 28.8 g / 6.0 g Fett: 44.5 g / 9.3 g Kohlenhydrate: 69.7 g / 14.5 g Zucker: 10.8 g / 2.2 g Gesättigte Fettsäuren: 19.4 g / 4.0 g |
Ingredients
Vollkorn- Casarecce gekocht (Vollkorn- HARTWEIZENGRIESS*, Wasser, Salz), Gemüsebouillon (Wasser, Meersalz, Hefeextrakt, Gemüse (Kürbis, Karotten, Pastinaken, Tomaten), Speisesalz, Zucker, Petersilie, Olivenöl, Gewürze) Austernpilze, Kürbis, VOLLRAHM, Sbrinz gerieben (Schweizer Extra-HartKÄSE aus RohMILCH), Rüebli, Fenchel, Speisesalz, Zitronen*, Rapsöl, Petersilie, Paprika geräuchert, Curcuma, Chilis geschrotet, Szechuanpfeffer, Piment, Kardamom, Lorbeerblätter. *aus biologischem Anbau