This dish is part of our rotating weekly menu. It's not available every week – but dishes exactly like this await you in the Tom Tasty subscription.
Stew with Vaudois saucisson
with potatoes, leek, cream, parsley and mustard
- Cancel, pause & adjust anytime – no minimum term.
- Fresh by post every Wednesday – chilled, straight to your door.
- You pick your dishes yourself every week.
Your plan, tailored to you
No rigid package, no commitment. You steer everything – we take care of the cooking and delivery.
Choose your menu
Put together whatever you fancy from the weekly menu.
Editable until Friday 11:00Delivered Wednesday
Your box arrives chilled by post – freshly pre-cooked, right to your home.
Every WednesdayReheat
Pop it in, warm it up, enjoy. No cooking, no dishes.
3 minutesStay flexible
Not feeling it this week? Skip or pause with one click – anytime.
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Nutrition facts
| Energie | 3'082 kJ, 737 kcal / 685 kJ, 164 kcal Eiweiss: 20.8 g / 4.6 g Fett: 56.3 g / 12.5 g Kohlenhydrate: 28.9 g / 6.4 g Zucker: 8.5 g / 1.9 g Gesättigte Fettsäuren: 26.3 g / 5.9 g |
Ingredients
Lauch, Kartoffeln, Waadtländer Saucisson CH (Schweinefleisch CH, Speck CH, Nitritpökelsalz (Kochsalz, Konservierungsstoff Natriumnitrit), Weisswein (SCHWEFELDIOXID und SULFITE), Gewürze, MILCHzucker, Traubenzucker, Antioxidationsmittel: Ascorbinsäure, Natriumcitrat, Vollrahm (MILCH), Dijon SENF (SENFSAMEN, Tafelessig, Weissweinessig, Weisswein, Wasser, Speisesalz, Säuerungsmittel (Weinsäure), Antioxidationsmittel:(NATRIUMMETABISULFIT)), Butter (MILCH), Speisesalz, Pfeffer
Contains Milch, Sulfite, Senf, Schwefeldioxid. May contain traces of other allergens.
