How to heat up?
How to heat up?
Remove the transparent bowls for reheating. Pour the contents of the bowls onto the dish after heating.
Reheating:
Oven: Remove the transparent foil from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof container with a little water (approx. 1-2 dl) Place the dish and the container in the oven for approx. 30 minutes.
Steamer: Remove the transparent foil from the dish. Use the regeneration function at 95 degrees Celsius and heat for approx. 25 minutes.
Pan: Heat the pan on a medium heat, add the food and heat it, stirring occasionally, until it is hot through and through. Reduce the heat if necessary to prevent burning.
Microwave: Prick the foil several times with a fork and heat the dish at 600 watts for 3-4 minutes.
Deine Bewertung
Deine Bewertung
Dein Feedback hilft uns besser zu werden.
Grisons Pizokel with Vegetables ⚖️
Grisons Pizokel with Vegetables ⚖️
Portion: 410g
Nutritional values per 100g
-
Energy: 508 kJ / 121 kcal
- Fat: 5.1 g
- Saturated fatty acids: 1.7 g
- Carbohydrates: 12.0 g
- Sugar: 2.8 g
- Protein: 6.6 g
- Salt: 1.0 g
Ingredients
Carrots, savoy cabbage, potatoes, chard, onions, white flour (GLUTEN), MILK, mountain cheese (MILK, 1/4 fat), buckwheat flour, WHOLE EGG (CH), sage, rapeseed oil, salt, pepper, butter (MILK), garlic, mace
Share
