How it tastes
Warm spices, creamy coconut milk, tender chickpeas, and cool raita with mint, cucumber and lime.
Kichererbsencurry mit Kartoffeln, Auberginen, Kokosmilch und Erbsen- Gurken Raita
Chickpeas, potatoes and aubergines simmer with tomatoes, coconut milk and garam masala until everything turns deep and fragrant. Basmati rice comes along, plus a raita of yoghurt, cucumber, peas and mint that softens the spice.
per portion (440 g)
20% off your first order
This dish is on rotation right now. New favourites are waiting in the current menu.

Warm spices, creamy coconut milk, tender chickpeas, and cool raita with mint, cucumber and lime.
For everyone craving curry without scrubbing a single pot afterwards.
Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.
509kcal
per portion (440 g) · 2130 kJ
Energy from
Share of daily intake
Reference intake of an average adult (8400 kJ / 2000 kcal).
| Nutrient | Portion | 100 g |
|---|---|---|
| Energy | 2129 kJ509 kcal | 484 kJ116 kcal |
| Fat | 15.2 g | 3.5 g |
| of which saturates | 10.1 g | 2.3 g |
| Carbohydrates | 72.1 g | 16.4 g |
| of which sugars | 8.6 g | 2.0 g |
| Fibre | 9.1 g | 2.1 g |
| Protein | 16.0 g | 3.6 g |
| Salt | 2.5 g | 0.6 g |
Wasser, Tomaten, Basmatireis 14 %, Kokosnussmilch (Kokosnussfleisch 60% (Sri Lanka, Kokosnussmilch), Wasser 40% (Sri Lanka)), Auberginen, Kichererbsen, JOGHURT NATURE, Charlotte Kartoffelwürfel, Gurken 3 %, Markerbsen, Zwiebeln, Limettensaft, Korianderkraut, Gemüsebouillon (Meersalz, Maltodextrin, Gemüse 5% (Pastinaken, Lauch, Zwiebeln, Kürbis), Roh-Rohrzucker, Karottensaft 2%, Hefeextrakt, Karottensaftkonzentrat, Gewürz, Petersilienextrakt), Garam Masala (Koriander, Kreuzkümmel, Paprika, Pfeffer, Kardamon, Zimt, Zwiebeln, Knoblauch, Lorbeer, Cayenne Pfeffer), Maisstärke, Rapsöl, Ingwer, Salz, Salz, Pfeffer, Curcuma, Zucker, Gewürznelken, Minze, Lorbeerblätter.
Contains Milk. May contain traces of other allergens.
Freshly cooked every week: meat, fish, vegetarian and vegan, in three lines. You choose, we cook.




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