Orecchiette with salmon and spinach

Orecchiette, the little ears from Puglia, catch the creamy sauce exactly where it belongs. Between them sit tender pieces of salmon, spinach and Datterini tomatoes, with capers and dill adding small salty exclamation marks.

kcal
754
Protein
29.8 g
Carbs
86.0 g
Fat
28.5 g

per portion (420 g)

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Orecchiette with salmon and spinach

Why you'll love it

How it tastes

Creamy sauce, tender salmon, sweet Datterini, salty capers and dill, with a whisper of cayenne behind.

Perfect for

For everyone who loves pasta but doesn't fancy tomato sauce today.

What's inside

Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.

754kcal

Nutrition facts

per portion (420 g) · 3155 kJ

Energy from

  • Protein 16 %
  • Carbohydrates 48 %
  • Fat 36 %

Share of daily intake

  • Protein29.8 g60 %
  • Carbohydrates86.0 g33 %
  • of which sugars5.2 g6 %
  • Fat28.5 g41 %
  • of which saturates11.2 g56 %
  • Salt3.6 g60 %

Reference intake of an average adult (8400 kJ / 2000 kcal).

All nutrition facts per portion and 100 g
NutrientPortion100 g
Energy3156 kJ754 kcal751 kJ180 kcal
Fat28.5 g6.8 g
of which saturates11.2 g2.7 g
Carbohydrates86.0 g20.5 g
of which sugars5.2 g1.2 g
Fibre9.6 g2.3 g
Protein29.8 g7.1 g
Salt3.6 g0.9 g

Ingredients

  • Durum wheat semolina
  • ASC salmon
  • Half cream
  • Spinach
  • Water
  • Fish stock
  • Datterini cherry tomatoes
  • White wine
  • Onions
  • Capers
  • Salt
  • Extra virgin olive oil
  • Cornflour
  • Garlic
  • Dill
  • Salt, pepper
  • Rapeseed oil
  • Cayenne chilli
Full declaration

DURUM WHEAT SEMOLINA (GLUTEN), SALMON ASC 14 %, HALF CREAM (MILK), spinach 10 %, water, fish stock (water 85%, white wine (contains SULPHITE) 15%, FISH CARCASSES (SOLE,LEMON SOLE, TURBOT 20%, root vegetables 15% (carrots, leek,CELERY), salt, juniper, pepper, fennel.), Datterini cherry tomatoes 7 %, white wine (fermented grape juice, SULPHITES), onions, capers (capers, water, spirit vinegar, iodised and non-iodised salt), salt, extra virgin olive oil, maize starch, garlic, dill, salt, pepper, rapeseed oil, cayenne chilli (cayenne pepper chillies ground.).

Translated – the German declaration is legally binding.

Show German declaration

HARTWEIZENGRIES (GLUTEN), LACHS ASC 14 %, HALBRAHM (MILCH), Spinat 10 %, Wasser, Fischfond (Wasser 85%, Weisswein (enthält SULFIT) 15%, FISCHKARKASSEN (SEEZUNGE,ROTZUNGE, STEINBUTT 20%, Wurzelgemüse 15% (Karotten, Lauch,SELLERIE), Salz, Wacholder, Pfeffer, Fenchel.), Tomaten Cherry Datterini 7 %, Weisswein (Vergorener Traubensaft, SULFITE), Zwiebeln, Kapern (Kapern, Wasser, Branntweinessig, jodiertes und unjodiertes Salz), Salz, Olivenöl extra vergine, Maisstärke, Knoblauch, Dill, Salz, Pfeffer, Rapsöl, Cayenne Chili (Cayennepfeffer Chilis gem.).

Allergens

Contains Fish, Gluten, Milk, Celery, Sulphites. May contain traces of other allergens.

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4.5

Based on 237 reviews

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