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How to heat up?

For reheating, please remove the transparent bowls and place them on the dish after heating.

Heat:

Oven: Remove the clear film from the dish and preheat the oven to 110 degrees Celsius. Fill a small ovenproof dish with a little water (about 1-2 dl). Place the dish and the dish in the oven for about 30 minutes.

Steamer: Remove the transparent film from the dish. Use the regeneration function at 95 degrees Celsius and heat for approximately 25 minutes.

Pan: Heat the pan over medium heat, add the food, and heat through, stirring occasionally, until piping hot. Reduce the heat if necessary to prevent burning.

Microwave: Pierce the film several times with a fork and heat the dish at 600 watts for 3-4 minutes.

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Wholewheat Orecchiette

Wholewheat Orecchiette

Portion: 450g

Nutritional values per 100g

  • Energy: 825 kJ / 197 kcal
  • Fat: 1.0 g
  • Saturated fatty acids: 0.1 g
  • Carbohydrates: 38.9 g
  • Sugar: 0.3 g
  • Protein: 7.2 g

Ingredients

Durum wheat semolina, water, whole wheat flour, table salt, rapeseed oil

Note: This insert is new to our product range, so an AI-generated image is temporarily used to give you a visual impression. Please note that the actual product may vary. The contents of the side dish may vary slightly. Thank you for your understanding.

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