How it tastes
Creamy coconut-tomato sauce, warm garam masala, a whisper of chilli, nutty cashews and mild cauliflower.
dazu Reis und Cashew
Cauliflower florets and chickpeas soak in a sauce of tomatoes, coconut milk and garam masala until every nook has taken on spice. Alongside: fluffy jasmine rice and cashews that crunch through all that creaminess.
per portion (540 g)
20% off your first order
This dish is on rotation right now. New favourites are waiting in the current menu.

Creamy coconut-tomato sauce, warm garam masala, a whisper of chilli, nutty cashews and mild cauliflower.
For anyone craving that curry-house feeling without booking a table.
Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.
814kcal
per portion (540 g) · 3406 kJ
Energy from
Share of daily intake
Reference intake of an average adult (8400 kJ / 2000 kcal).
| Nutrient | Portion | 100 g |
|---|---|---|
| Energy | 3405 kJ814 kcal | 631 kJ151 kcal |
| Fat | 25.7 g | 4.8 g |
| of which saturates | 6.5 g | 1.2 g |
| Carbohydrates | 116.4 g | 21.6 g |
| of which sugars | 8.8 g | 1.6 g |
| Fibre | 12.6 g | 2.3 g |
| Protein | 22.8 g | 4.2 g |
| Salt | 4.7 g | 0.9 g |
Wasser, Blumenkohl 20 %, Jasminreis, Kichererbsen gekocht, Tomaten Polpa (Tomatenpulpe, Tomatensaft, Citronensäure), Kokosnussmilch (Kokosnussfleisch 60% (Sri Lanka, Kokosnussmilch), Wasser 40% (Sri Lanka)), Zwiebeln, CASHEWS, Rapsöl, Knoblauch, Ingwer, Garam Masala 1 % (Koriander, Kreuzkümmel, Paprika, Pfeffer, Kardamon, Zimt, Zwiebeln, Knoblauch, Lorbeer, Cayenne Pfeffer), Salz, Gemüsebouillon (Meersalz, Maltodextrin, Gemüse 5% (Pastinaken, Lauch, Zwiebeln, Kürbis), Roh-Rohrzucker, Karottensaft 2%, Hefeextrakt, Karottensaftkonzentrat, Gewürz, Petersilienextrakt), Curcuma, Kreuzkümmel, Salz, Pfeffer, Cayenne Chili (Cayennepfeffer Chilis gem.).
Contains Tree nuts. May contain traces of other allergens.
Freshly cooked every week: meat, fish, vegetarian and vegan, in three lines. You choose, we cook.




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