How to heat up?
How to heat up?
For heating, please remove the transparent bowls. The contents of the bowls must be added to the dish after heating.
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Coq au vin with mashed potatoes ⚖️
Coq au vin with mashed potatoes ⚖️
Portion: 430 g
Nutritional values per 100 g
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Energy: 576 kJ, 138 kcal
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Fat: 5.7 g
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Saturated fatty acids: 2.3 g
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Carbohydrates: 8.2 g
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Sugar: 1.9 g
- Protein: 9.6 g
Ingredients:
Chicken thigh (CH), potatoes, veal stock (veal bones, water, RED WINE (SULPHUR DIOXIDE, SULPHITES), veal feet, CELERIAC, leeks, beetroot, carrots, onions, tomato paste, rapeseed oil, table salt, porcini mushrooms, CELERY, SULPHUR DIOXIDE, SULPHITES), RED WINE (SULPHUR DIOXIDE, SULPHITES), WHOLE MILK, onions, CELERY, carrots, parsnips, breakfast bacon (pork, nitrite curing salt (iodized table salt, preservative: sodium nitrite), glucose syrup, antioxidants: sodium ascorbate, sodium citrate), mushrooms, tomato paste, BUTTER (LACTOSE, MILK), rosemary, corn starch, table salt, mixed pepper (green, black, white, pink pepper), rapeseed oil, mace, bay leaves
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