How it tastes
Earthy lentils, salty feta, sweet datterini, crunchy celery and olives, with the fine tang of sherry vinegar.
Black beluga lentils meet datterini tomatoes, celery and olives, and in the middle sits a piece of feta that turned soft and golden in the oven. Sherry vinegar, oregano and parsley add the Mediterranean twist.
per portion (420 g)
20% off your first order
This dish is on rotation right now. New favourites are waiting in the current menu.

Earthy lentils, salty feta, sweet datterini, crunchy celery and olives, with the fine tang of sherry vinegar.
For anyone who wants something fresh with substance on the fork at midday.
Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.
734kcal
per portion (420 g) · 3071 kJ
Energy from
Share of daily intake
Reference intake of an average adult (8400 kJ / 2000 kcal).
| Nutrient | Portion | 100 g |
|---|---|---|
| Energy | 3073 kJ734 kcal | 732 kJ175 kcal |
| Fat | 42.8 g | 10.2 g |
| of which saturates | 12.3 g | 2.9 g |
| Carbohydrates | 48.5 g | 11.5 g |
| of which sugars | 11.4 g | 2.7 g |
| Fibre | 13.5 g | 3.2 g |
| Protein | 29.6 g | 7.1 g |
| Salt | 2.9 g | 0.7 g |
Beluga Linsen 18 %, Feta 15 % (Ziegenmilch(MILCH), Schafsmilch(MILCH), Salz, Lab), Tomaten Cherry Datterini, STANGENSELLERIE, Peperoni, Zwiebeln, Sherry Essig 7° (SULFITE), Farbstoff: caramel E150D, Swissöl Rapsöl, Oliven (Oliven, Salz, Stabilisator: Eisengluconat), Olivenöl extra vergine, Weissweinessig (Weissweinessig 55%, Branntweinessig 45%, Antioxidationsmittel (SCHWEFELDIOXID)), Wasser, Oregano getrocknet, Peterli Ital., Senf (Wasser, SENFKÖRNER, Tafelessig, Meersalz, Zucker, Curcuma), Zucker, Salz, Herbamare Kräutersalz (Meersalz 95.3%, Gemüse und Kräuter 4.7% (SELLERIE, Lauch, Kresse, Zwiebeln, Schnittlauch, Petersilie, Liebstöckel, Knoblauch, Basilikum, Majoran, Rosmarin, Thymian)).
Contains Milk, Celery, Mustard, Sulphites. May contain traces of other allergens.
Freshly cooked every week: meat, fish, vegetarian and vegan, in three lines. You choose, we cook.




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