How it tastes
Sweet shrimps, tangy artichokes, anise from the fennel, salty olives and lemon over spiced tomato sugo.
with artichokes, sun-dried tomatoes, spinach and cream
Shrimps meet artichoke hearts, fennel and Taggiasca olives in a sugo that tastes of small harbour towns on the Mediterranean. The couscous soaks it all up, with sun-dried tomatoes, lemon and smoked paprika plus a peperoncini kick.
per portion (420 g)
20% off your first order
This dish is on rotation right now. New favourites are waiting in the current menu.

Sweet shrimps, tangy artichokes, anise from the fennel, salty olives and lemon over spiced tomato sugo.
For everyone who wants holiday mood without packing a suitcase.
Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.
564kcal
per portion (420 g) · 2360 kJ
Energy from
Share of daily intake
Reference intake of an average adult (8400 kJ / 2000 kcal).
| Nutrient | Portion | 100 g |
|---|---|---|
| Energy | 2360 kJ564 kcal | 562 kJ134 kcal |
| Fat | 19.2 g | 4.6 g |
| of which saturates | 2.9 g | 0.7 g |
| Carbohydrates | 54.9 g | 13.1 g |
| of which sugars | 9.4 g | 2.3 g |
| Fibre | 9.5 g | 2.3 g |
| Protein | 39.0 g | 9.3 g |
| Salt | 4.6 g | 1.1 g |
Prawns (VN) 40 % (PRAWNS, water, salt, stabiliser E451, E542), water, COUSCOUS 19 % (GLUTEN), courgette pyramids, Tom Tasty sugo (tomato passata (tomatoes, salt), onions diced 3mm, basil, extra virgin olive oil, salt, pepper, ground), artichoke hearts, fennel, onions, tomatoes (dried tomatoes, water, salt), sunflower oil, citric acid, ascorbic acid, pitted Taggiasca olives (Taggiasca olives 65%, extra virgin olive oil, garlic,herbs, salt, acidifier (lactic acid)), extra virgin olive oil, garlic, lemon juice, vegetable stock 1 % (sea salt, maltodextrin, vegetables 5% (parsnips, leeks, onions, pumpkin), raw cane sugar, carrot juice 2%, yeast extract, carrot juice concentrate, spice, parsley extract), chilli peppers, salt, smoked paprika, basil, dried oregano, dried thyme, salt, pepper.
Translated – the German declaration is legally binding.
Shrimps (VN) 40 % (GARNELEN, Wasser, Salz, Stabilisator E451, E542), Wasser, COUSCOUS 19 % (GLUTEN), Zucchetti Pyramiden, Tom Tasty Sugo (Tomaten Passata (Tomaten, Salz), Zwiebeln Würfel 3mm, Basilikum, Olivenöl extra vergine, Salz, Pfeffer, gemahlen), Artischocken Herzen, Fenchel, Zwiebeln, Tomaten (getrocknete Tomaten, Wasser, Salz), Sonnenblumenöl, Citronensäure, Ascorbinsäure, Oliven Taggiasche ohne Stein (Taggiasche Oliven 65%, Olivenöl Extra Vergine, Knoblauch,Kräuter, Salz, Säuerungsmittel (Milchsäure)), Olivenöl extra vergine, Knoblauch, Zitronensaft, Gemüsebouillon 1 % (Meersalz, Maltodextrin, Gemüse 5% (Pastinaken, Lauch, Zwiebeln, Kürbis), Roh-Rohrzucker, Karottensaft 2%, Hefeextrakt, Karottensaftkonzentrat, Gewürz, Petersilienextrakt), Peperoncini, Salz, Paprika geräuchert, Basilikum, Oregano getrocknet, Thymian getrocknet, Salz, Pfeffer.
Contains Gluten, Crustaceans. May contain traces of other allergens.
Freshly cooked every week: meat, fish, vegetarian and vegan, in three lines. You choose, we cook.




Based on 237 reviews
“It should be called Tom VERY Tasty 🤗 Professional chef-level cooking, sustainable packaging, good portions, on time delivery, plentiful and varying menu, wholesome ingredients (fresh herbs, lots of…”“very tasty food. Can strongly recommend it! Ordering for my mom and she loves it!”“It's amazing for the price! All the dishes are actually prepared like professional restaurant meals with many different ingredients. it is NOT salty like standard Swiss food, nor drenched in oil…”“Always excellent quality, for example: - Nepal linsen (this is my evergreen) - Kürbisrisotto (I grew up in Ticino and can confirm that TomTasty's risotti were so far always great) - Escabeche von der…”“You order 4 Menus (or more) until Friday lunchtime, they get delivered to you the coming Wednesday and you just put them in your fridge…”Pick your dishes for next week, with 20% off your first order.
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