Chicken saltimbocca with rosemary potatoes

A Roman kitchen idea meets Sicilian vegetables: alongside the Poulet-Saltimbocca, aubergines, olives and capers simmer sweet and sour in tomatoes and red wine vinegar. Plus potatoes with rosemary and garlic, savoury outside, soft inside.

kcal
464
Protein
35.4 g
Carbs
49.6 g
Fat
11.5 g

per portion (440 g)

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Chicken saltimbocca with rosemary potatoes

Why you'll love it

How it tastes

Tender poulet, sweet-sour aubergines with olives and sultanas, plus rosemary, garlic and a whisper of chilli.

Perfect for

For guests who want Italian food without you standing at the stove.

What's inside

Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.

464kcal

Nutrition facts

per portion (440 g) · 1941 kJ

Energy from

  • Protein 32 %
  • Carbohydrates 45 %
  • Fat 23 %

Share of daily intake

  • Protein35.4 g71 %
  • Carbohydrates49.6 g19 %
  • of which sugars14.4 g16 %
  • Fat11.5 g16 %
  • of which saturates1.2 g6 %
  • Salt5.1 g85 %

Reference intake of an average adult (8400 kJ / 2000 kcal).

All nutrition facts per portion and 100 g
NutrientPortion100 g
Energy1941 kJ464 kcal441 kJ105 kcal
Fat11.5 g2.6 g
of which saturates1.2 g0.3 g
Carbohydrates49.6 g11.3 g
of which sugars14.4 g3.3 g
Fibre8.0 g1.8 g
Protein35.4 g8.1 g
Salt5.1 g1.2 g

Ingredients

  • Potatoes
  • Chicken saltimbocca
  • Aubergines
  • Tomato polpa
  • Peppers
  • Olives
  • Onions
  • Celery
  • Tomato purée
  • Water
  • Red wine vinegar
  • Sultanas
  • Rapeseed oil
  • Salt, pepper
  • Capers
  • Basil
  • Extra virgin olive oil
  • Sugar
  • Rosemary
  • Garlic
  • Cajun
  • Dried oregano
  • Chillies
Full declaration

Potatoes, chicken saltimbocca 27 % (chicken breast {CH}, Grisons raw ham {CH} (pork, preservative: E252, antioxidant:E301, dextrose, sugar, iodised salt, spice extracts, spices),sage leaves), aubergines, tomato polpa (tomato pulp, tomato juice, citric acid), peppers, olives (olives, salt, stabiliser: ferrous gluconate), onions, CELERY, tomato purée (tomatoes, salt), water, red wine vinegar (red wine vinegar, spirit vinegar, SULPHUR DIOXIDE), sultanas, rapeseed oil, salt, pepper, capers (capers, water, spirit vinegar, iodised and non-iodised salt), basil, extra virgin olive oil, sugar, rosemary, garlic, Cajun (natural crystal salt, paprika, garlic, coriander, chilli, cumin, allspice, paprika granules, pepper, oregano, maltodextrin, cardamom, smoked salt (salt, smoke), thyme, flavouring, ginger, fennel.), dried oregano, chillies.

Translated – the German declaration is legally binding.

Show German declaration

Kartoffeln, Poulet Saltimbocca 27 % (Poulet Brust {CH}, Bündner Rohschinken {CH} (Schweinefleisch, Konservierungsstoffe: E252, Antioxidationsmittel:E301, Traubenzucker, Zucker, Salz jodiert, Gewürzextrakte, Gewürze),Salbeiblätter), Auberginen, Tomaten Polpa (Tomatenpulpe, Tomatensaft, Citronensäure), Peperoni, Oliven (Oliven, Salz, Stabilisator: Eisengluconat), Zwiebeln, STANGENSELLERIE, Tomatenpüree (Tomaten, Salz), Wasser, Rotweinessig (Rotweinessig, Branntweinessig, SCHWEFELDIOXID), Sultaninen, Rapsöl, Salz, Pfeffer, Kapern (Kapern, Wasser, Branntweinessig, jodiertes und unjodiertes Salz), Basilikum, Olivenöl extra vergine, Zucker, Rosmarin, Knoblauch, Cajun (Kristall-Natursalz, Paprika, Knoblauch, Koriander, Chili, Kreuzkümmel, Piment, Paprikagranulat, Pfeffer, Oregano, Maltodextrin, Kardamom, geräuchertes Salz (Salz, Rauch), Thymian, Aroma, Ingwer, Fenchel.), Oregano getrocknet, Chilis.

Allergens

Contains Celery, Sulphites. May contain traces of other allergens.

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