How it tastes
Spiced falafel, nutty tahini, fresh parsley and lemon, with salty capers and olives alongside.
mit Bulgur Taboulet, Falafel und Tahinisauce
Chickpea balls spiced with Ras el Hanout meet a tabbouleh that tastes of parsley, lemon and tomatoes. Creamy tahini sauce runs over the top, capers and olives flash in between: a plate that sounds like market day by the Mediterranean.
per portion (420 g)
20% off your first order
This dish is on rotation right now. New favourites are waiting in the current menu.

Spiced falafel, nutty tahini, fresh parsley and lemon, with salty capers and olives alongside.
For lunch at your home desk, when you want the Mediterranean without chopping.
Nutrition facts, ingredients and allergens from our recipe. Nothing hidden.
722kcal
per portion (420 g) · 3021 kJ
Energy from
Share of daily intake
Reference intake of an average adult (8400 kJ / 2000 kcal).
| Nutrient | Portion | 100 g |
|---|---|---|
| Energy | 3020 kJ722 kcal | 719 kJ172 kcal |
| Fat | 31.5 g | 7.5 g |
| of which saturates | 3.9 g | 0.9 g |
| Carbohydrates | 76.0 g | 18.1 g |
| of which sugars | 14.5 g | 3.5 g |
| Fibre | 22.4 g | 5.3 g |
| Protein | 25.5 g | 6.1 g |
| Salt | 5.1 g | 1.2 g |
Falafel 34 % (Kichererbsen, Sonnenblumenöl, Zwiebeln, Gewürze, Kräuter, Reisstärke, Streuwürze, Salz), Wasser, STANGENSELLERIE, Tomaten, BULGUR 13 % (GLUTEN), Peterli Ital., SOJA JOGHURT NATURE, Zwiebeln, Tahini 3 % (geröstete SESAMSAMEN), Kapern (Kapern, Wasser, Branntweinessig, jodiertes und unjodiertes Salz), Oliven (Oliven, Salz, Säuerueregulator (Zitronensäure), Antioxidationsmittel (Ascorbinsäure)), Olivenöl extra vergine, Ras El Hanout (Korianderkörner ganz, Kreuzkümmel ganz (Zutaten: Kreuzkümmel), Senfkörner (Zutaten: SENFKÖRNER), Curcuma (Zutaten: Curcuma), Ingwer gemahlen, Fenchelsamen ganz (Zutaten: Fenchel), Kümmel (Zutaten: Kümmel), Gewürznelken, Cayenne Chilli gemahlen (Cayennepfeffer Chilis gem.), Kardamom, Safran gemahlen), Balsamico bianco (Weinessig, konzentrierter Traubenmost, Antioxidationsmittel (SCHWEFELDIOXID)), Salz, Knoblauch, Salz, Pfeffer, Zitronensaft, Herbamare Kräutersalz (Meersalz 95.3%, Gemüse und Kräuter 4.7% (SELLERIE, Lauch, Kresse, Zwiebeln, Schnittlauch, Petersilie, Liebstöckel, Knoblauch, Basilikum, Majoran, Rosmarin, Thymian)), Zitronenschale, Kreuzkümmel.
Contains Gluten, Celery, Mustard, Sesame, Soy, Sulphites. May contain traces of other allergens.
Freshly cooked every week: meat, fish, vegetarian and vegan, in three lines. You choose, we cook.




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